Eat
MAINS
(444kcal)
- 6.95
with Cheddar melt (558kcal)
- 6.95
(177kcal)
- 6.95
with ketchup (223kcal)
- 6.95
in a tomato sauce (VG/NGCI) (206kcal)
- 6.95
wrapped in bacon, served with gravy (740kcal)
- 6.95
All children’s main meals come with two scoops of complimentary ice cream for dessert. Choose from vanilla or chocolate (165kcal per scoop)
LITTLE SUNDAY ROAST
served with all the trimmings (554kcal)
- 8.95
(V) - suitable for vegetarians, (VG) - suitable for vegans, (VGA) - vegan option available, (NGCI) – No Gluten Containing
Ingredients, * - Can be cooked without gluten. Please ask your server for the price. lf you suffer from a food related
allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our
kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we
cannot guarantee it. Should the listed product be unavailable due to current circumstances affecting the supply chain it
may be replaced by a similar alternative product. Cooking oil may contain genetically modified ingredients. The calories
listed are per serving, additional items to a dish (eg: sauces) are listed separately. Adults require around 2000kcal per
day. Weights stated are uncooked and approximate. Prices are GBP.
TO START
wilted spinach, sun dried tomatoes and Greek style white cheese (VG) (574kcal/1148kcal)
- Sml 7.95 / Lrg 13.95
crispy bacon and soft poached egg served on a buttered crumpet, with HP sauce (501kcal)
- 7.45
pickled red onions & capers with horseradish cream and warm rye bread (278kcal)
- 8.45
chilli & coriander dipping sauce and grilled lime (481kcal)
- 8.45
- 6.95
plum dipping sauce and carrot, cucumber & sesame seed salad (611kcal)
- 8.95
on toasted sourdough, finished with herb crème fraîche (V) (504kcal)
- 7.45
MAINS
thick cut chips, mushy peas, tartar sauce and lemon (1210kcal / 1476kcal)
- Sml 13.45 / Lrg 16.45
thick cut chips, buttered garden peas (1555kcal) and Cheddar & chive sauce (V) (+127kcal) or gravy (+36kcal)
- 15.45
slow cooked British tender chuck steak in our famous Bitter, thick cut chips, ale gravy (1634kcal) with buttered garden peas (+105kcal) or mushy
peas (+75kcal)
- 15.95
2 beef patties, pulled beef brisket, dry cured bacon, burger relish, lettuce, tomato, Cheddar melt and ale battered onion ring, on a sourdough bun with fries and coleslaw (1652kcal)
- 15.95
tomato, baby gem lettuce and mild chilli salsa on toasted sourdough bun, with skinny fries and coleslaw (1116kcal)
- 15.45
with steamed basmati rice and onion & sweet potato bhajis (VG/NGCI) (1275kcal)
- 13.45
with baby gem, croutons, crispy bacon, anchovies, Caesar dressing and shaved Grana Padano (497kcal)
Add:
Griddled chicken breast (+335kcal) +5.00
Pan fried fillets of seabass (+241kcal) +4.00
Griddled halloumi (+407kcal) +4.00
- 9.95
SUNDAY SHARER
with sage & onion stuffing, pigs in blankets, roast potatoes, creamed potatoes, seasonal root vegetables, buttered greens,
baked cauliflower cheese, bottomless gravy & Yorkshire puddings (2218kcal per platter) (serves 2)
- 36.95
SUNDAY ROAST
Our traditional Sunday roasts are served with all the trimmings, bottomless gravy & Yorkshire pudding.
with horseradish sauce (1275kcal)
- 15.95
with sage & onion stuffing, chipolata sausage and cranberry sauce (1551kcal)
- 15.95
- 15.95
- +2.50
Quinoa, beetroot & edamame roast with plant based stuffing ball and vegan gravy (VG) (755kcal)
- 14.95
SUNDAY SIDES
in three cheese sauce (V) (221kcal)
- 4.25
(471kcal)
- 4.50
FROM THE GRILL
Our steaks are dry aged for a minimum of 28days & specially selected by our butcher to ensure the finest quality.
All steaks are served with thick cut chips, garlic roasted plum tomatoes and ale battered onion rings.
Grilled, 28 day dry-aged tender cut with a small amount of marbling adding to the flavoursome taste (1275kcal)
- 23.95
Grilled premium cut; lean and tender (940kcal)
- 26.95
A subtle fat content, juicy and full of flavour (1392kcal)
- 25.95
Served with fried eggs (+157 kcal) or griddled pineapple (+70kcal)
- 16.45
Tasty toppings to complement your chosen steak perfectly
add garlic sauteed king prawns (383kcal)
- 4.45
finished with cream (NGCI) (125kcal)
- 1.95
button mushrooms, onions, tomato, tarragon & white wine finished with demi glace (NGCI) (64kcal)
- 1.95
SIDES
- 3.95
- 3.95
Upgrade with your main +1.00
- 4.45
Baby gem lettuce, Caesar dressing, croutons and shaved Grana Padano (V) (497kcal)
- 3.95
sweet chilli & coriander dipping sauce (V/NGCI) (561kcal)
- 6.45
thick cut chips topped with pulled beef brisket & Cheddar melt (NGCI) (584kcal)
- 5.95
(243kcal)
- 4.95
(333kcal)
- 3.95
with BBQ sauce (V) (509kcal)
- 4.45
(509kcal)
- 4.45
Add Cheddar melt (+69kcal) +50p
- 4.45
PUDDINGS
(538kcal)
- 7.25
(590kcal)
- 7.25
Cheshire Farm raspberry ripple ice cream and chocolate sauce (NCGI) (867kcal)
- 7.25
with toffee sauce, custard and salted caramel ice cream (815kcal)
- 7.25
topped with coconut, served with vanilla ice cream (560kcal)
- 7.25
water biscuits and apricot, apple & ale
chutney (1021kcal)
Add a glass of Taylor’s LBV port +3.00
- 8.25
ROOM FOR A LITTLE ONE?
(453kcal)
- 7.25
(547kcal)
- 7.25
(295kcal)
- 7.25
(V) - suitable for vegetarians, (VG) - suitable for vegans, (VGA) - vegan option available, (NGCI) – No Gluten Containing Ingredients, - Can be cooked without gluten. POA = Price On Application. Please ask your server for the price. lf you suffer from a food related allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we cannot guarantee it. Should the listed product be unavailable due to circumstances affecting the supply chain it may be replaced by a similar alternative product. Fish may contain bones. Cooking oil may contain genetically modified ingredients. The calories listed are per serving, additional items to a dish (eg: sauces) are listed separately. Adults require around 2000kcal per day. Weights stated are uncooked and approximate. Prices are GBP. *MPA is our JW Lees Manchester Pale Ale; a golden ale brewed in Manchester entirely from all British malt.
STARTERS, SMALL PLATES & SHARERS
with warm rosemary focaccia bread and gooey cheese dipping sauce (V) (375kcal)
- 7.95
with wilted spinach, sun dried tomatoes and Greek style white cheese (VG) (574kcal/1148kcal)
- Sml 7.95 / Lrg 13.95
buttered spinach, cream sauce and a soft poached egg (588kcal)
- 9.95
crispy bacon and soft poached egg served on a buttered crumpet, with HP sauce (501kcal)
- 7.45
pickled red onions & capers with horseradish cream and warm rye bread (278kcal)
- 8.45
chilli & coriander dipping sauce and grilled lime (481kcal)
- 8.45
warm bread and butter (V)
- 6.95
plum dipping sauce and carrot, cucumber & sesame seed salad (611kcal)
- 8.95
on toasted sourdough, finished with herb crème fraîche (V) (504kcal)
- 7.45
apple, walnuts, warm breads, crudités and apricot, ale & apple chutney. Perfect for sharing (1245kcal)
- 15.95
MAINS
sautéed potatoes, buttered seasonal greens, grilled lemon and salsa verde
- POA
on a lemon and garden pea risotto (NGCI) (596kcal)
- 18.95
buttered cavolo nero, slow braised onion, crispy bacon and gravy (NGCI) (609kcal)
- 16.95
crispy bacon, Grana Padano & sage bread & butter pudding, potato gratin and chicken gravy (881kcal)
- 16.45
thick cut chips, mushy peas, tartar sauce and lemon (1210kcal / 1476kcal)
- Sml 13.45 / Lrg 16.45
thick cut chips, buttered garden peas (1555kcal) and Cheddar & chive sauce (V) (+127kcal) or gravy (+36kcal)
- 15.45
slow cooked British tender chuck steak in our famous Bitter, thick cut chips, ale gravy (1634kcal) with buttered garden peas (+105kcal) or mushy peas (+75kcal)
- 15.95
2 beef patties, pulled beef brisket, dry cured bacon, burger relish, lettuce, tomato, Cheddar melt and ale battered onion ring, on a sourdough bun with fries and coleslaw (1652kcal)
- 15.95
tomato, baby gem lettuce and mild chilli salsa on toasted sourdough bun, with skinny fries and coleslaw (1116kcal)
- 15.45
dill pickle, sliced tomato and vegan Cheese melt on toasted sourdough bun, with skinny fries (VG) (1065kcal)
- 14.45
with steamed basmati rice and onion & sweet potato bhajis (VG/NGCI) (1275kcal)
- 13.45
with baby gem, croutons, crispy bacon, anchovies, Caesar dressing and shaved Grana Padano (497kcal)
Add:
Griddled chicken breast (+335kcal) +5.00
Pan fried fillets of seabass (+241kcal) +4.00
Griddled halloumi (+407kcal) +4.00
- 9.95
FROM THE GRILL
Our steaks are dry aged for a minimum of 28days & specially selected by our butcher to ensure the finest quality. All steaks are served with thick cut chips, garlic roasted plum tomatoes and ale battered onion rings.
Tender cut with a small amount of marbling adding to the flavoursome taste (1275kcal)
- 23.95
Premium cut; lean and tender (940kcal)
- 26.95
A subtle fat content, juicy and full of flavour (1392kcal)
- 25.95
(1091kcal) Served with fried eggs (+157 kcal) or griddled pineapple (+70kcal)
- 16.45
Tasty toppings to complement your chosen steak perfectly
add garlic sautéed king prawns (NGCI) (383kcal)
- 4.45
finished with cream (NGCI) (125kcal)
- 1.95
button mushrooms, onions, tomato, tarragon & white wine finished with demi glace (NGCI) (64kcal)
- 1.95
SUNDAY ROAST
Served all day Sundays
with bottomless gravy and unlimited Yorkshire puddings
- 15.95
A trio of hand carved roasts with traditional trimmings, pigs in blankets and cauliflower cheese. Ideal for sharing.
- 36.95
SIDES
(620kcal) & aioli (+151kcal) (VG/NGCI)
- 3.95
(453kcal) & aioli (+151kcal) (VG/NGCI)
- 3.95
(VG/NGCI) (370kcal)
Upgrade with your main +1.00
- 4.45
Baby gem lettuce, Caesar dressing, croutons and shaved Grana Padano (V) (197kcal)
- 4.95
sweet chilli & coriander dipping sauce (V/NGCI) (561kcal)
- 6.45
thick cut chips topped with pulled beef brisket & Cheddar melt (NGCI) (584kcal)
- 5.95
(NGCI) (V) (243kcal)
- 4.95
(NGCI) (V) (333kcal)
- 3.95
with BBQ sauce 4.45 (V) (509kcal)
- 4.45
(NGCI) (VGA) (509kcal)
- 4.45
(V) (488kcal)
Add Cheddar melt (+69kcal) +50p
- 4.45
PUDDINGS
(NGCI) (538kcal)
- 7.25
(590kcal)
- 7.25
Cheshire Farm raspberry ripple ice cream and chocolate sauce (NCGI) (867kcal)
- 7.25
with toffee sauce, custard and salted caramel ice cream (815kcal)
- 7.25
traditional custard tart topped with coconut, served with vanilla ice cream (560kcal)
- 7.25
water biscuits and apricot, apple & ale chutney. (1021kcal)
Add a glass of Taylor’s LBV port +3.00
- 8.25
ROOM FOR A LITTLE ONE?
(NCGI) (453kcal)
- 7.25
(547kcal)
- 7.25
(295kcal)
- 7.25
(V) - suitable for vegetarians, (VG) - suitable for vegans, (VGA) - vegan option available, (NGCI) – No Gluten Containing Ingredients, - Can be cooked without gluten. POA = Price On Application. Please ask your server for the price. lf you suffer from a food related allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we cannot guarantee it. Should the listed product be unavailable due to circumstances affecting the supply chain it may be replaced by a similar alternative product. Fish may contain bones. Cooking oil may contain genetically modified ingredients. The calories listed are per serving, additional items to a dish (eg: sauces) are listed separately. Adults require around 2000kcal per day. Weights stated are uncooked and approximate. Prices are GBP. *MPA is our JW Lees Manchester Pale Ale; a golden ale brewed in Manchester entirely from all British malt.
Cosy Lunch
Served Monday to Friday 12 – 5pm
TO START
warm bread and butter (V)
with mint yoghurt (VGA) (394kcal)
with green leaf salad, capers and mint sauce (438kcal)
Marie-Rose sauce, lemon (322kcal), granary bread and butter (+280kcal)
MAINS
sautéed potatoes, wilted spinach & gazpacho dressing (NGCI) (636kcal)
thick cut chips, peas and gravy
thick cut chips and peppercorn & brandy sauce (NGCI) (824kcal)
tarragon roasted chicken breast with creamed potatoes, tenderstem broccoli and Chasseur sauce (NCGI) (762kcal)
with spinach and pesto (VGA) (631kcal)
PUDDINGS
with toffee sauce (417kcal) served with custard (+118kcal) or pouring cream (+136kcal)
(NGCI) (636kcal)
with vanilla ice cream, served with custard (626kcal)
Choose 2 scoops from Vanilla (VGA) (136 kcal), Mint choc chip (151 kcal), Salted caramel (156 kcal), Lemon sorbet (138 kcal), Honeycomb (148 kcal), Baileys (148 kcal), served with wafer and strawberry dessert sauce (72kcal)
(V) - suitable for vegetarians, (VG) - suitable for vegans, (VGA) - vegan option available, (NGCI) – No Gluten Containing Ingredients, - Can be cooked without gluten. POA = Price On Application. Please ask your server for the price. lf you suffer from a food related allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we can not guarantee it. Should the listed product be unavailable due to circumstances affecting the supply chain it may be replaced by a similar alternative product. Fish may contain bones. Cooking oil may contain genetically modified ingredients. Adults require around 2000kcal per day. Weights stated are uncooked and approximate. Prices are GBP. *MPA is our JW Lees Manchester Pale Ale; a golden ale brewed in Manchester entirely from all British malt.
BAR NIBBLES
- 3 Nibbles for £14.95
NIBBLES
(VG/NCGI)
- 4.95
Sweet chilli & coriander dipping sauce (NCGI)
- 6.45
Thick cut chips topped with pulled beef brisket and Cheddar melt (NCGI)
- 5.95
with BBQ sauce (V)
- 4.45
with mint yoghurt (VGA)
- 4.95
OR CHOOSE FROM...
chilli & coriander dipping sauce and grilled lime
- 8.45
warm rosemary focaccia bread and gooey cheese dipping sauce (V)
- 7.95
with plum dipping sauce and carrot, cucumber & sesame seed salad
- 8.95
(V) - suitable for vegetarians, (VG) - suitable for vegans, (VGA) - vegan option available, (NGCI) – No Gluten Containing Ingredients. If you suffer from a food related allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we cannot guarantee it. Should the listed product be unavailable due to current circumstances affecting the supply chain it may be replaced by a similar alternative product. Fish may contain bones. Cooking oil may contain genetically modified ingredients. Adults require around 2000kcal per day. Weights stated are uncooked and approximate. Prices are GBP.
Opening Times
Monday – Thursday: 12pm – 10pm
Friday: 12pm – 11pm
Saturday: 12pm – 11pm
Sunday: 12pm – 10pm
Food Service Hours
Monday – Thursday: 12pm – 8pm
Friday: 12pm – 8:30pm
Saturday: 12pm – 8:30pm
Sunday: 12pm – 7pm