Duckworth Arms | Pub classics in Ramsbottom
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Dine with us in Ramsbottom and try our new menu with freshly prepared dishes perfect for Autumn, featuring seasonal specials like our seared calves liver with bubble and squeak, our famous duck spring rolls, and butterbean and cauliflower Goan curry. We also have our delicious Cosy Lunch, 2 or 3 courses that are perfect for the season. Our menu features pub favourites including our Brewery Tower Burger, MPA battered fish & chips and our legendary three cheese and onion pie. We offer comfortable indoor and outdoor dining areas and many spaces for you to relax and enjoy your lunch, dinner or nibbles. We also serve a fantastic Sunday roast with all the trimmings and bottomless Yorkshire puddings to enjoy while relaxing.
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MAINS
Served with skinny fries (452kcal), mashed potatoes (144kcal) or thick cut chips (445kcal) and garden peas (35kcal), seasonal vegetables (35kcal) baked beans (43kcal) or garden salad (29kcal)
Cheese & onion pie

(444kcal)

  • 6.95
Grilled beef burger

with Cheddar melt (558kcal)

  • 6.95
Battered fish goujons (NGCI)

(177kcal)

  • 6.95
Bucket of chicken dippers

with ketchup (223kcal)

  • 6.95
Plant based meatballs

in a tomato sauce (VG/NGCI) (206kcal)

  • 6.95
Grilled pork chipolatas

wrapped in bacon, served with gravy (740kcal)

  • 6.95
All children’s main meals come with two scoops of complimentary ice cream for dessert. Choose from vanilla or chocolate (165kcal per scoop)
LITTLE SUNDAY ROAST
Sunday roast

served with all the trimmings (554kcal)

  • 8.95
(AVAILABLE SUNDAYS ONLY)

(V) - suitable for vegetarians, (VG) - suitable for vegans, (VGA) - vegan option available, (NGCI) – No Gluten Containing
Ingredients, * - Can be cooked without gluten. Please ask your server for the price. lf you suffer from a food related
allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our
kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we
cannot guarantee it. Should the listed product be unavailable due to current circumstances affecting the supply chain it
may be replaced by a similar alternative product. Cooking oil may contain genetically modified ingredients. The calories
listed are per serving, additional items to a dish (eg: sauces) are listed separately. Adults require around 2000kcal per
day. Weights stated are uncooked and approximate. Prices are GBP.

TO START

Potato gnocchi

wilted spinach, sun dried tomatoes and Greek style white cheese (VG) (574kcal/1148kcal)

  • Sml 7.95 / Lrg 13.95
Grilled Bury black pudding

crispy bacon and soft poached egg served on a buttered crumpet, with HP sauce (501kcal)

  • 7.45
Oak smoked chalk stream trout*

pickled red onions & capers with horseradish cream and warm rye bread (278kcal)

  • 8.45
Salt & pepper squid

chilli & coriander dipping sauce and grilled lime (481kcal)

  • 8.45
Homemade soup of the day*
  • 6.95
Our famous duck spring rolls

plum dipping sauce and carrot, cucumber & sesame seed salad (611kcal)

  • 8.95
Creamed garlic woodland mushrooms*

on toasted sourdough, finished with herb crème fraîche (V) (504kcal)

  • 7.45
MAINS

Fresh cod fillet in MPA beer batter*

thick cut chips, mushy peas, tartar sauce and lemon (1210kcal / 1476kcal)

  • Sml 13.45 / Lrg 16.45
Our legendary homemade three cheese & onion pie

thick cut chips, buttered garden peas (1555kcal) and Cheddar & chive sauce (V) (+127kcal) or gravy (+36kcal)

  • 15.45
Steak & JW Lees ale pie

slow cooked British tender chuck steak in our famous Bitter, thick cut chips, ale gravy (1634kcal) with buttered garden peas (+105kcal) or mushy
peas (+75kcal)

  • 15.95
Brewery Tower burger;

2 beef patties, pulled beef brisket, dry cured bacon, burger relish, lettuce, tomato, Cheddar melt and ale battered onion ring, on a sourdough bun with fries and coleslaw (1652kcal)

  • 15.95
Piri Piri chicken burger

tomato, baby gem lettuce and mild chilli salsa on toasted sourdough bun, with skinny fries and coleslaw (1116kcal)

  • 15.45
Butterbean & cauliflower Goan curry

with steamed basmati rice and onion & sweet potato bhajis (VG/NGCI) (1275kcal)

  • 13.45
Classic Caesar salad

with baby gem, croutons, crispy bacon, anchovies, Caesar dressing and shaved Grana Padano (497kcal)
Add:
Griddled chicken breast (+335kcal) +5.00
Pan fried fillets of seabass (+241kcal) +4.00
Griddled halloumi (+407kcal) +4.00

  • 9.95
SUNDAY SHARER

A trio of our hand carved roasts

with sage & onion stuffing, pigs in blankets, roast potatoes, creamed potatoes, seasonal root vegetables, buttered greens,
baked cauliflower cheese, bottomless gravy & Yorkshire puddings (2218kcal per platter) (serves 2)

  • 36.95
SUNDAY ROAST

Our traditional Sunday roasts are served with all the trimmings, bottomless gravy & Yorkshire pudding.

Roast rump of British beef

with horseradish sauce (1275kcal)

  • 15.95
Roast turkey breast

with sage & onion stuffing, chipolata sausage and cranberry sauce (1551kcal)

  • 15.95
Chef’s roast of the day

  • 15.95
Sunday trio of meats

  • +2.50
Vegan Sunday roast

Quinoa, beetroot & edamame roast with plant based stuffing ball and vegan gravy (VG) (755kcal)

  • 14.95
SUNDAY SIDES

Baked cauliflower

in three cheese sauce (V) (221kcal)

  • 4.25
Pigs in blankets

(471kcal)

  • 4.50
FROM THE GRILL

Our steaks are dry aged for a minimum of 28days & specially selected by our butcher to ensure the finest quality.
All steaks are served with thick cut chips, garlic roasted plum tomatoes and ale battered onion rings.

8oz Black Angus Sirloin steak*

Grilled, 28 day dry-aged tender cut with a small amount of marbling adding to the flavoursome taste (1275kcal)

  • 23.95
6oz Black Angus fillet steak*

Grilled premium cut; lean and tender (940kcal)

  • 26.95
10oz Rib eye steak*

A subtle fat content, juicy and full of flavour (1392kcal)

  • 25.95
10oz Half moon gammon steak* (1091kcal)

Served with fried eggs (+157 kcal) or griddled pineapple (+70kcal)

  • 16.45
TOP IT ALL OFF

Tasty toppings to complement your chosen steak perfectly

Surf your turf

add garlic sauteed king prawns (383kcal)

  • 4.45
Peppercorn & brandy sauce

finished with cream (NGCI) (125kcal)

  • 1.95
Chasseur sauce;

button mushrooms, onions, tomato, tarragon & white wine finished with demi glace (NGCI) (64kcal)

  • 1.95
SIDES

Thick cut chips (620kcal) & aioli (+151kcal) (VG/NGCI)

  • 3.95
Skinny fries (453kcal) & aioli (+151kcal) (VG/NGCI)

  • 3.95
Sweet potato fries (VG/NGCI) (370kcal)

Upgrade with your main +1.00

  • 4.45
Caesar salad

Baby gem lettuce, Caesar dressing, croutons and shaved Grana Padano (V) (497kcal)

  • 3.95
Halloumi fries

sweet chilli & coriander dipping sauce (V/NGCI) (561kcal)

  • 6.45
Messy chips

thick cut chips topped with pulled beef brisket & Cheddar melt (NGCI) (584kcal)

  • 5.95
Potato Gratin (V)

(243kcal)

  • 4.95
Bubble and squeak (V)

(333kcal)

  • 3.95
Ale battered onion rings

with BBQ sauce (V) (509kcal)

  • 4.45
Buttered seasonal greens (VGA)

(509kcal)

  • 4.45
Garlic & herb ciabatta (V) (488kcal)

Add Cheddar melt (+69kcal) +50p

  • 4.45
PUDDINGS

Vanilla panna cotta and spiced Winter fruit compote

(538kcal)

  • 7.25
Syrup sponge pudding and custard

(590kcal)

  • 7.25
Chocolate & hazelnut brownie

Cheshire Farm raspberry ripple ice cream and chocolate sauce (NCGI) (867kcal)

  • 7.25
Baked Ginger parkin

with toffee sauce, custard and salted caramel ice cream (815kcal)

  • 7.25
Manchester tart

topped with coconut, served with vanilla ice cream (560kcal)

  • 7.25
Carron Lodge crumbly Lancashire, Snowdonia Black 8.25 Bomber Cheddar

water biscuits and apricot, apple & ale
chutney (1021kcal)
Add a glass of Taylor’s LBV port +3.00

  • 8.25
ROOM FOR A LITTLE ONE?
Your choice of freshly brewed coffee or tea served with a bite size dessert. Choose from:
  •   
Chocolate & hazelnut brownie (NCGI)

(453kcal)

  • 7.25
Ginger parkin with toffee sauce

(547kcal)

  • 7.25
Syrup sponge pudding & custard

(295kcal)

  • 7.25

(V) - suitable for vegetarians, (VG) - suitable for vegans, (VGA) - vegan option available, (NGCI) – No Gluten Containing Ingredients, - Can be cooked without gluten. POA = Price On Application. Please ask your server for the price. lf you suffer from a food related allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we cannot guarantee it. Should the listed product be unavailable due to circumstances affecting the supply chain it may be replaced by a similar alternative product. Fish may contain bones. Cooking oil may contain genetically modified ingredients. The calories listed are per serving, additional items to a dish (eg: sauces) are listed separately. Adults require around 2000kcal per day. Weights stated are uncooked and approximate. Prices are GBP. *MPA is our JW Lees Manchester Pale Ale; a golden ale brewed in Manchester entirely from all British malt.

STARTERS, SMALL PLATES & SHARERS

Padron peppers*

with warm rosemary focaccia bread and gooey cheese dipping sauce (V) (375kcal)

  • 7.95
Potato gnocchi

with wilted spinach, sun dried tomatoes and Greek style white cheese (VG) (574kcal/1148kcal)

  • Sml 7.95 / Lrg 13.95
Devonshire crab & parsley fishcake

buttered spinach, cream sauce and a soft poached egg (588kcal)

  • 9.95
Grilled Bury black pudding

crispy bacon and soft poached egg served on a buttered crumpet, with HP sauce (501kcal)

  • 7.45
Oak smoked chalk stream trout*

pickled red onions & capers with horseradish cream and warm rye bread (278kcal)

  • 8.45
Salt & pepper squid

chilli & coriander dipping sauce and grilled lime (481kcal)

  • 8.45
Homemade soup of the day*

warm bread and butter (V)

  • 6.95
Our famous duck spring rolls

plum dipping sauce and carrot, cucumber & sesame seed salad (611kcal)

  • 8.95
Creamed garlic woodland mushrooms*

on toasted sourdough, finished with herb crème fraîche (V) (504kcal)

  • 7.45
Truffle oil & honey baked camembert*

apple, walnuts, warm breads, crudités and apricot, ale & apple chutney. Perfect for sharing (1245kcal)

  • 15.95
MAINS

Fresh market fish of the day*

sautéed potatoes, buttered seasonal greens, grilled lemon and salsa verde

  • POA
Pan fried fillets of seabass with garlic prawns

on a lemon and garden pea risotto (NGCI) (596kcal)

  • 18.95
Seared calves liver with bubble & squeak

buttered cavolo nero, slow braised onion, crispy bacon and gravy (NGCI) (609kcal)

  • 16.95
Roast chicken breast

crispy bacon, Grana Padano & sage bread & butter pudding, potato gratin and chicken gravy (881kcal)

  • 16.45
Fresh cod fillet in MPA beer batter*

thick cut chips, mushy peas, tartar sauce and lemon (1210kcal / 1476kcal)

  • Sml 13.45 / Lrg 16.45
Our legendary homemade three cheese & onion pie

thick cut chips, buttered garden peas (1555kcal) and Cheddar & chive sauce (V) (+127kcal) or gravy (+36kcal)

  • 15.45
Steak & JW Lees ale pie

slow cooked British tender chuck steak in our famous Bitter, thick cut chips, ale gravy (1634kcal) with buttered garden peas (+105kcal) or mushy peas (+75kcal)

  • 15.95
Brewery Tower burger

2 beef patties, pulled beef brisket, dry cured bacon, burger relish, lettuce, tomato, Cheddar melt and ale battered onion ring, on a sourdough bun with fries and coleslaw (1652kcal)

  • 15.95
Piri Piri chicken burger

tomato, baby gem lettuce and mild chilli salsa on toasted sourdough bun, with skinny fries and coleslaw (1116kcal)

  • 15.45
Plant based burger

dill pickle, sliced tomato and vegan Cheese melt on toasted sourdough bun, with skinny fries (VG) (1065kcal)

  • 14.45
Butterbean & cauliflower Goan curry

with steamed basmati rice and onion & sweet potato bhajis (VG/NGCI) (1275kcal)

  • 13.45
Classic Caesar salad

with baby gem, croutons, crispy bacon, anchovies, Caesar dressing and shaved Grana Padano (497kcal)
Add:
Griddled chicken breast (+335kcal) +5.00
Pan fried fillets of seabass (+241kcal) +4.00
Griddled halloumi (+407kcal) +4.00

  • 9.95
FROM THE GRILL

Our steaks are dry aged for a minimum of 28days & specially selected by our butcher to ensure the finest quality. All steaks are served with thick cut chips, garlic roasted plum tomatoes and ale battered onion rings.

8oz Black Angus Sirloin steak*

Tender cut with a small amount of marbling adding to the flavoursome taste (1275kcal)

  • 23.95
6oz Black Angus fillet steak*

Premium cut; lean and tender (940kcal)

  • 26.95
10oz Black Angus Rib eye steak*

A subtle fat content, juicy and full of flavour (1392kcal)

  • 25.95
10oz Half moon gammon steak*

(1091kcal) Served with fried eggs (+157 kcal) or griddled pineapple (+70kcal)

  • 16.45
TOP IT ALL OFF

Tasty toppings to complement your chosen steak perfectly

Surf your turf

add garlic sautéed king prawns (NGCI) (383kcal)

  • 4.45
Peppercorn & brandy sauce

finished with cream (NGCI) (125kcal)

  • 1.95
Chasseur sauce

button mushrooms, onions, tomato, tarragon & white wine finished with demi glace (NGCI) (64kcal)

  • 1.95
SUNDAY ROAST

Served all day Sundays

with bottomless gravy and unlimited Yorkshire puddings

Traditional Sunday Roast

  • 15.95
Roast sharing platter

A trio of hand carved roasts with traditional trimmings, pigs in blankets and cauliflower cheese. Ideal for sharing.

  • 36.95
SIDES

Thick cut chips

(620kcal) & aioli (+151kcal) (VG/NGCI)

  • 3.95
Skinny fries

(453kcal) & aioli (+151kcal) (VG/NGCI)

  • 3.95
Sweet potato fries

(VG/NGCI) (370kcal)
Upgrade with your main +1.00

  • 4.45
Caesar salad

Baby gem lettuce, Caesar dressing, croutons and shaved Grana Padano (V) (197kcal)

  • 4.95
Halloumi fries

sweet chilli & coriander dipping sauce (V/NGCI) (561kcal)

  • 6.45
Messy chips

thick cut chips topped with pulled beef brisket & Cheddar melt (NGCI) (584kcal)

  • 5.95
Potato Gratin

(NGCI) (V) (243kcal)

  • 4.95
Bubble and squeak

(NGCI) (V) (333kcal)

  • 3.95
Ale battered onion rings

with BBQ sauce 4.45 (V) (509kcal)

  • 4.45
Buttered seasonal greens

(NGCI) (VGA) (509kcal)

  • 4.45
Garlic & herb ciabatta

(V) (488kcal)
Add Cheddar melt (+69kcal) +50p

  • 4.45
PUDDINGS

Vanilla panna cotta and spiced Winter fruit compote

(NGCI) (538kcal)

  • 7.25
Syrup sponge pudding and custard

(590kcal)

  • 7.25
Chocolate & hazelnut brownie

Cheshire Farm raspberry ripple ice cream and chocolate sauce (NCGI) (867kcal)

  • 7.25
Baked Ginger parkin

with toffee sauce, custard and salted caramel ice cream (815kcal)

  • 7.25
Manchester tart

traditional custard tart topped with coconut, served with vanilla ice cream (560kcal)

  • 7.25
Carron Lodge crumbly Lancashire cheese, Snowdonia Black Bomber Cheddar

water biscuits and apricot, apple & ale chutney. (1021kcal)
Add a glass of Taylor’s LBV port +3.00

  • 8.25
ROOM FOR A LITTLE ONE?
Your choice of freshly brewed coffee or tea served with a bite size dessert. Choose from:
  •   
Chocolate & hazelnut brownie

(NCGI) (453kcal)

  • 7.25
Ginger parkin with toffee sauce

(547kcal)

  • 7.25
Syrup sponge pudding & custard

(295kcal)

  • 7.25

(V) - suitable for vegetarians, (VG) - suitable for vegans, (VGA) - vegan option available, (NGCI) – No Gluten Containing Ingredients, - Can be cooked without gluten. POA = Price On Application. Please ask your server for the price. lf you suffer from a food related allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we cannot guarantee it. Should the listed product be unavailable due to circumstances affecting the supply chain it may be replaced by a similar alternative product. Fish may contain bones. Cooking oil may contain genetically modified ingredients. The calories listed are per serving, additional items to a dish (eg: sauces) are listed separately. Adults require around 2000kcal per day. Weights stated are uncooked and approximate. Prices are GBP. *MPA is our JW Lees Manchester Pale Ale; a golden ale brewed in Manchester entirely from all British malt.

Cosy Lunch
2 courses for £14.45 / 3 courses for £16.95

Served Monday to Friday 12 – 5pm

TO START

Homemade soup of the day*

warm bread and butter (V)

Onion & sweet potato bhajis

with mint yoghurt (VGA) (394kcal)

Crispy lamb scrumpets

with green leaf salad, capers and mint sauce (438kcal)

Classic prawn cocktail*

Marie-Rose sauce, lemon (322kcal), granary bread and butter (+280kcal)

MAINS

Pan fried fillet of seabass

sautéed potatoes, wilted spinach & gazpacho dressing (NGCI) (636kcal)

Chef’s homemade pie of the day

thick cut chips, peas and gravy

Battened 6oz rump steak*

thick cut chips and peppercorn & brandy sauce (NGCI) (824kcal)

Chicken Chasseur

tarragon roasted chicken breast with creamed potatoes, tenderstem broccoli and Chasseur sauce (NCGI) (762kcal)

Lemon & garden pea risotto

with spinach and pesto (VGA) (631kcal)

PUDDINGS

Ginger parkin

with toffee sauce (417kcal) served with custard (+118kcal) or pouring cream (+136kcal)

Glazed vanilla crème brûlée

(NGCI) (636kcal)

Baked apple crumble

with vanilla ice cream, served with custard (626kcal)

Selection of Cheshire Farm ice creams*

Choose 2 scoops from Vanilla (VGA) (136 kcal), Mint choc chip (151 kcal), Salted caramel (156 kcal), Lemon sorbet (138 kcal), Honeycomb (148 kcal), Baileys (148 kcal), served with wafer and strawberry dessert sauce (72kcal)

(V) - suitable for vegetarians, (VG) - suitable for vegans, (VGA) - vegan option available, (NGCI) – No Gluten Containing Ingredients, - Can be cooked without gluten. POA = Price On Application. Please ask your server for the price. lf you suffer from a food related allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we can not guarantee it. Should the listed product be unavailable due to circumstances affecting the supply chain it may be replaced by a similar alternative product. Fish may contain bones. Cooking oil may contain genetically modified ingredients. Adults require around 2000kcal per day. Weights stated are uncooked and approximate. Prices are GBP. *MPA is our JW Lees Manchester Pale Ale; a golden ale brewed in Manchester entirely from all British malt.

BAR NIBBLES
  • 3 Nibbles for £14.95

NIBBLES

Padron peppers and sea salt

(VG/NCGI)

  • 4.95
Halloumi fries

Sweet chilli & coriander dipping sauce (NCGI)

  • 6.45
Messy chips

Thick cut chips topped with pulled beef brisket and Cheddar melt (NCGI)

  • 5.95
Ale battered onion rings

with BBQ sauce (V)

  • 4.45
Onion & sweet potato bhaji

with mint yoghurt (VGA)

  • 4.95
OR CHOOSE FROM...

Salt & pepper squid

chilli & coriander dipping sauce and grilled lime

  • 8.45
Padron peppers

warm rosemary focaccia bread and gooey cheese dipping sauce (V)

  • 7.95
Our famous duck spring rolls

with plum dipping sauce and carrot, cucumber & sesame seed salad

  • 8.95

(V) - suitable for vegetarians, (VG) - suitable for vegans, (VGA) - vegan option available, (NGCI) – No Gluten Containing Ingredients. If you suffer from a food related allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we cannot guarantee it. Should the listed product be unavailable due to current circumstances affecting the supply chain it may be replaced by a similar alternative product. Fish may contain bones. Cooking oil may contain genetically modified ingredients. Adults require around 2000kcal per day. Weights stated are uncooked and approximate. Prices are GBP.

Opening Times

Monday – Thursday: 12pm – 10pm

Friday: 12pm – 11pm

Saturday: 12pm – 11pm

Sunday: 12pm – 10pm

Food Service Hours

Monday – Thursday: 12pm – 8pm

Friday: 12pm – 8:30pm

Saturday: 12pm – 8:30pm

Sunday: 12pm – 7pm

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Promoter: JW Lees Greengate Brewery, Middleton Junction, M24 2AX (557225)