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Fun Festivities at The Duckworth Arms
Let’s get together this Christmas and eat, drink & be merry! We’re the perfect place to enjoy hearty seasonal food & drinks with friends and family to get in to the festive spirit.
Our Christmas Party menu is served from the 26th November, filled with seasonal home-cooked dishes perfect for the winter, with special ingredients such as Plum Pudding Ale chutney and JW Lees ale gravy. Ideal for an evening out followed by Christmas cocktails, warming spirits, and our special edition cask ales. Whether you’re on a work’s do, or it’s your annual get together with old friends, we’ll guarantee a fantastic atmosphere by real fires, with some of the best food & drinks to get you in the spirit.
Why not relax on Christmas Day and let us do the hard work. Join us for a full traditional Christmas feast with all the trimmings and a memorable day for the whole family, without the washing up!
View our menus below and get in touch with us with your festive requirements and we’ll do the rest.
Christmas Events
Join us for a month of fun and festivities, including family days with live music, quiz nights, Christmas jumper day, and National mince pie day. Take a look at what’s on here.
WHAT’S ONChildren’s portion: £34.00
Starters
with Lancashire cheese toasties (V/GFA)
with Marie Rose sauce, lemon & granary bread (GFA)
Plum Pudding ale chutney & toasted onion bread
with gin & tonic sorbet (V/GFA)
Main Courses
served with chestnut & sage stuffing, pigs in blankets, cranberry sauce & rich gravy (GFA)
with buttered spinach & dauphinoise potatoes with a crab & prawn vermouth cream sauce (GFA)
with Yorkshire pudding, horseradish sauce, roast shallots & Madeira sauce (GFA)
with a goat’s cheese & chestnut crumb (V)
Desserts
served with brandy sauce & a nip of our Vintage Harvest Ale (Vintage Harvest Ale is a beautiful, limited edition ale brewed once a year at Greengate Brewery)
served with vanilla ice cream & mulled winter berries (V)
served with sweet chocolate sauce & clotted cream (V)
with biscuits, grapes, celery & Manchester Star Ale chutney (GFA)
with warm mince pies
We cannot guarantee that menu items are free from nuts. No dishes knowingly contain genetically modified ingredients. All prices include VAT. All items are subject to availability. (V) - Suitable for vegetarians. (GFA) - Gluten free alternative available. Children's portions for under 12's only.
- Served from Monday 26th November 2018 -
Children’s portions: 1 Course £7.50 / 2 Courses £9.00 / 3 Courses £10.50
Starters
with sage croutons & warm bread (V/GFA)
with Marie Rose sauce & lemon (GFA)
Plum Pudding ale chutney & toasted onion bread
with mulled wine sorbet (V/GFA)
Mains
sage & onion stuffing, chipolata sausage, cranberry sauce, seasonal vegetables with goose fat roasties & roast gravy (GFA)
horseradish mash, Yorkshire pudding, seasonal vegetables and JW Lees ale gravy (GFA)
lemon & caper butter, creamed spinach & sautéed potatoes (GFA)
topped with savoury chestnut crumb (V)
Desserts
with brandy sauce
with warm chocolate sauce (V)
with mulled winter berries (V)
with oat cakes, apple, celery & Manchester Star Ale chutney (GFA)
We cannot guarantee that menu items are free from nuts. No dishes knowingly contain
genetically modified ingredients. All prices include VAT. All items are subject to availability.
(V) - Suitable for vegetarians. (GFA) - Gluten free alternative available.
Children’s portions for under 12’s only.